Napoli Hybrid Gas & Wood-Fired Pizza Oven
- 100% Italian Craftsmanship: designed and built in Italy since 1978
- Heats up to 900 degrees safely, reaching 750 degrees within 30 mins. or less
- Quick rebound time for maintaining ideal stone temperature for Neapolitan pizza
- Solid welded bent-steel dome: engineered for all weather, made to endure
- Safe to touch exterior when in use, rock wool fully Insulated for efficient heat retention
- Even Heat Distribution: The unique cooking chamber design ensures uniform heat distribution, avoiding hot spots
- Corrosion Resistance: The electro-galvanized and powder-coated exterior provides excellent protection against corrosion
- Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more
- Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concern
- Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada
The Napoli Hybrid Gas & Wood-Fired Pizza Oven with Portable Desk in Stainless Steel is an outdoor cooking solution that offers high-quality performance and convenience. It has under-burner oxygenation ports for enhanced airflow, ensuring even cooking. With a compact design and minimal clearance requirements, it is suitable for outdoor kitchens or backyard setups. This oven is versatile and meets safety standards for cooking a variety of foods besides pizzas. It features a 54,000 BTU burner for increased heat output and 12 cm insulation for optimal heat retention and energy efficiency.
The pizza oven also has a sleek stainless steel design with alloy handles and a metal gas knob. It is durable and stylish for outdoor cooking. Safety features include raised feet and a pilot light for peace of mind. The oven comes with a mobile workstation cart for workspace and storage. The rear access design allows for simple maintenance with a removable burner for easy cleaning.
The Napoli Hybrid Gas & Wood-Fired Pizza Oven offers fast heat-up times with its advanced insulation and efficient chimney design, making it ideal for cooking delicious pizzas quickly. Whether you're entertaining guests at a backyard BBQ or having a relaxed dinner with loved ones, this oven is a convenient addition to your outdoor cooking equipment.
Today, Fontana Forni employs only high-level craftsmen, and is led by Giovanni, Marco, Alessandro, and Nicola Fontana. The Fontana family is proud to be synonymous with the only wood-fired oven on the market today that combines the finest old-world Italian craftsmanship with the best that modern technology in offer in convenience and refinement.
Please select from the Fontana Forni brochures and other documents below to learn more about this item.
All dimensions below are measured in inches and represent the product when fully assembled (without the cart).
Specifications, data and other product details are listed below for this Fontana Forni item.