- 100% Italian Craftsmanship: designed and built in Italy since 1978
- Heats up to 900 degrees safely, reaching 750 degrees within 30 mins. or less
- Quick rebound time for maintaining ideal stone temperature for Neapolitan pizza
- Solid welded bent-steel dome: engineered for all weather, made to endure
- Safe to touch exterior when in use, rock wool fully Insulated for efficient heat retention
- Even Heat Distribution: The unique cooking chamber design ensures uniform heat distribution, avoiding hot spots
- Corrosion Resistance: The electro-galvanized and powder-coated exterior provides excellent protection against corrosion
- Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more
- Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concern
- Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada
The Firenze Hybrid Gas & Wood-Fired Pizza Oven in Red is the perfect addition to your outdoor kitchen. With a high-performance burner of 68,000 BTU, this oven delivers increased power and heat for quick and efficient cooking. The sleek design features modern alloy handles, a durable metal knob, and an ignitor built to last.
The removable burner assembly, accessible from the back, makes maintenance straightforward. Enhanced insulation and airflow ensure quick heating and stable temperatures, while oxygenation ports under the burner improve efficiency and design. Elevated metal feet improve air circulation and safety, and a pilot light is included in select models for added security.
The Firenze Hybrid Pizza Oven is energy-saving, with 12 cm of insulation to optimize heat retention and reduce energy consumption. It also offers a compact fit, requiring minimal clearance from combustibles, making it ideal for tight spaces.
Learn which pizza oven comes out on top: Fontana Forni or Alfa Forni.
Today, Fontana Forni employs only high-level craftsmen, and is led by Giovanni, Marco, Alessandro, and Nicola Fontana. The Fontana family is proud to be synonymous with the only wood-fired oven on the market today that combines the finest old-world Italian craftsmanship with the best that modern technology in offer in convenience and refinement.
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All dimensions below are measured in inches and represent the product when fully assembled.
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