Firenze Hybrid Gas & Wood-Fired Pizza Oven
- 100% Italian Craftsmanship: designed and built in Italy since 1978
- Heats up to 900 degrees safely, reaching 750 degrees within 30 mins. or less
- Quick rebound time for maintaining ideal stone temperature for Neapolitan pizza
- Solid welded bent-steel dome: engineered for all weather, made to endure
- Safe to touch exterior when in use, rock wool fully Insulated for efficient heat retention
- Even Heat Distribution: The unique cooking chamber design ensures uniform heat distribution, avoiding hot spots
- Corrosion Resistance: The electro-galvanized and powder-coated exterior provides excellent protection against corrosion
- Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more
- Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concern
- Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada
The Firenze Hybrid Gas & Wood-Fired Pizza Oven with Portable Desk in Stainless Steel offers flexibility in cooking methods with its dual fuel capabilities. It comes with a desk-style stainless steel cart for convenient food preparation and maintenance-friendly features for easy cleaning.
Efficient airflow is enhanced with oxygenation ports, while tall metal feet promote better circulation. Safety during use is ensured with a pilot light. The oven features a sleek design with modern alloy handles and a metal knob for easy operation. It has a high-performance 68,000 BTU burner for quick and even cooking. Despite its power, the oven is space-saving, requiring minimal clearance for installation.
The Firenze Hybrid Gas & Wood-Fired Pizza Oven features advanced insulation and airflow technology for efficient operation and rapid temperature rise. With 12 cm of insulation for optimal heat retention, this oven is designed for cooking pizzas, bread, and various dishes with quality construction and reliable performance.
Today, Fontana Forni employs only high-level craftsmen, and is led by Giovanni, Marco, Alessandro, and Nicola Fontana. The Fontana family is proud to be synonymous with the only wood-fired oven on the market today that combines the finest old-world Italian craftsmanship with the best that modern technology in offer in convenience and refinement.
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All dimensions below are measured in inches and represent the product when fully assembled (without cart).
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